Serves: 1
Prep Time: 10 minutes
Cook Time: 5 minutes

½ eggplant, peeled and sliced into 3, 1/4 in thick slices
1 oz low fat feta cheese, crumbled
1 bell pepper, sliced
1 cup lettuce
1 small (4 in) whole wheat pita
Nonstick cooking spray

1) Preheat grill or grill pan
2) Spray eggplant with nonstick spray and grill for 2-3 minutes per side until tender
3) Fill pita bread with grilled eggplant, feta, pepper and lettuce

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